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Nutrition Facts
Serving Size 1 (226g) Recipe makes 6 servings The following items or measurements are not included below: 1 box butterscotch pudding
Calories 845
Calories from Fat 314		(37%)
Amount Per Serving		%DV
	Total Fat 35.0g	53%
	Saturated Fat 11.8g	58%
	Monounsaturated Fat 13.1g
	Polyunsaturated Fat 7.1g
	Trans Fat 0.0g
Cholesterol 40mg		13%
Sodium 950mg		39%
Potassium 371mg		10%
Total Carbohydrate 118.6g		39%
	Dietary Fiber 5.5g	21%
	Sugars 38.7g
Protein 16.9g		33%
Vitamin A 483mcg		9%
Vitamin B6 0.1mg		5%
Vitamin B12 0.0mcg		0%
Vitamin C 0mg		0%
Vitamin E 1mcg		5%
Calcium 197mg		19%
Iron 6mg		34%
detailed view... how is this calculated?

Overnight Hot Cinnamon Rolls Recipe #13281

The best hot cinnamon rolls I've had made, in my own home.

by Kari

35 min | 5 min prep

SERVES 6

16 count frozen rolls
1 cup brown sugar
1 box butterscotch pudding (not instant)
1/2-1 cup butter, melted
1 cup pecans, chopped coarsely
1 teaspoon cinnamon

Place rolls, still frozen, in greased bundt or angel food pan.
Sprinkle with pudding mix, sugar, nuts and cinnamon.
Pour butter over all. Cover pan w/ plastic wrap.
Let sit overnight in oven.
Next morning, set oven at 350 and bake uncovered, 25-35 minutes or till brown.
Remove and let sit 10-15 minutes.
Invert on serving plate.
Enjoy.

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Overnight Hot Cinnamon Rolls Recipe #13281

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star