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Nutrition Facts

Serving Size 1 (279g)

Recipe makes 4 servings

Calories 595
Calories from Fat 318 (53%)
Amount Per Serving %DV
Total Fat 35.4g 54%
Saturated Fat 10.0g 49%
Monounsaturated Fat 14.8g
Polyunsaturated Fat 7.6g
Trans Fat 0.0g
Cholesterol 172mg 57%
Sodium 395mg 16%
Potassium 490mg 14%
Total Carbohydrate 25.3g 8%
Dietary Fiber 0.9g 3%
Sugars 23.8g
Protein 43.8g 87%
Vitamin A 347mcg 6%
Vitamin B6 0.8mg 41%
Vitamin B12 0.7mcg 11%
Vitamin C 4mg 7%
Vitamin E 1mcg 3%
Calcium 46mg 4%
Iron 2mg 15%

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Honey Mustard Curry Chicken Recipe #13168

Extremely easy, addictingly delicious.
by Mirj

2¼ hours | 10 min prep

SERVES 4

  1. Preheat oven to 175C (about 350F).
  2. Place chicken pieces in prepared pan.
  3. Combine all ingredients and pour over chicken.
  4. Bake, covered for about 2 hours in oven.

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