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Nutrition Facts

Serving Size 1 (55g)

Recipe makes 16 servings

Calories 218
Calories from Fat 77 (35%)
Amount Per Serving %DV
Total Fat 8.6g 13%
Saturated Fat 2.5g 12%
Monounsaturated Fat 1.7g
Polyunsaturated Fat 3.7g
Trans Fat 0.0g
Cholesterol 34mg 11%
Sodium 60mg 2%
Potassium 188mg 5%
Total Carbohydrate 33.8g 11%
Dietary Fiber 1.3g 5%
Sugars 22.2g
Protein 3.6g 7%
Vitamin A 120mcg 2%
Vitamin B6 0.1mg 4%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 0%
Vitamin E 0mcg 1%
Calcium 54mg 5%
Iron 1mg 7%

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Dream Bars Recipe #128886

Correctly named, these cookies are a dream both to make and to eat.
by Olga Drozd

45 min | 10 min prep

SERVES 16

CRUST

FILLING

  1. FOR THE CRUST: Fit processor with METAL BLADE. Combine butter in processor with sugar. Process 3 seconds. Add flour and oats. Process 5 seconds. Remove and pat into greased 8 x 8 inch square pan. Bake in 325°F oven for 7 minutes. Remove.
  2. FOR THE FILLING: Fit processor with Metal Blade. Process nuts and raisins 3 seconds. Remove. Combine eggs, sugar and vanilla. Process 2 seconds.
  3. Mix baking powder with flour. Add, and pulse 3 times. Add nut mixture and process 1 second. Turn into pan, spreading over crust. Bake in 325°F oven for 30 minutes. Cut into bars while warm. Makes 16 bars.
  4. Woman’s Day.

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