Angels on Horseback Recipe #128458
Delicious appetizer for your next party. These little angels can be broiled in your oven indoors or on a grill outdoors. From Global Gourmet.
by Stella Mae
40 min | 20 min prep
SERVES 12
- 1/2 cup dry white wine
- 1 garlic clove, minced
- salt and pepper
- 12 shucked oysters, washed and dried
- 6 slices lean bacon
- Mix the white wine, garlic, salt and pepper together.
- Add the oysters and marinate 10 to 20 minutes.
- Preheat the broiler.
- Cut each bacon slice in half, and wrap each oyster with a piece of bacon and secure with a toothpick.
- Broil on both sides until the bacon is crisp.
- Keep warm on a heating tray.
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5 stars