This section will not print. Click here to customize fonts, size, etc.

(requires Premium Membership)

Nutrition Facts

Serving Size 1 oysters 61g

Recipe makes 36 oysters)

The following items or measurements
are not included below:

1/2 cup bacon

Calories 69
Calories from Fat 29 (42%)
Amount Per Serving %DV
Total Fat 3.3g 5%
Saturated Fat 1.5g 7%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 32mg 10%
Sodium 112mg 4%
Potassium 94mg 2%
Total Carbohydrate 2.8g 0%
Dietary Fiber 0.0g 0%
Sugars 0.2g
Protein 6.8g 13%
Vitamin A 211mcg 4%
Vitamin B6 0.0mg 2%
Vitamin B12 8.2mcg 137%
Vitamin C 4mg 7%
Vitamin E 0mcg 1%
Calcium 51mg 5%
Iron 2mg 14%

how is this calculated?

Bacon and Cheese Oysters Recipe #128341

I'm posting this for those who like Oysters. I don't, but thought this sounded good for those that do! Found in a Florida cookbook.
by jovigirl

30 min | 20 min prep

36 oysters

  1. Preheat oven to 350°F.
  2. Wash oysters thoroughly.
  3. Shuck and place oysters in deep half shell, removing any remaining particles of shell.
  4. Arrange on baking sheet and top each with 1/2 tbsp of cheese, a sprinkle of bacon and one slice of the pepper.
  5. Bake 10 minutes or until edges of oysters begin to curl.

© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com

Share your experience with others, and post your comments on the recipe. Type 128341 in the Search box at the top of Recipezaar, to get back to this recipe easily.

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star