E T Brownies Recipe #12781
Remember E.T.? He loved Reese's Pieces. Most kids love these brownies. "Big" kids too! I got this recipe from The Toronto Star newspaper back when the movie came out and I still make them. (My family likes peanut butter.)
by Lennie
1 hour | 15 min prep
SERVES 24
- 4 ounces unsweetened baking chocolate
- 1 cup butter
- 4 large eggs
- 1 1/2 cups white sugar
- 2 teaspoons vanilla extract
- 1 cup flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup Reese's pieces
- Preheat oven to 350F degrees.
- Butter a 13x9 pan and set aside.
- In a saucepan over low heat, melt together the 4 squares of chocolate and the butter.
- Remove from heat.
- (You could also do this in the microwave.) In a mixing bowl, beat together eggs and sugar.
- Add vanilla and pour in chocolate mixture; blend thoroughly.
- In another bowl, combine the flour, baking powder and salt.
- Gradually add to chocolate mixture, beating well.
- Stir in chocolate chips and Reese's Pieces.
- Spoon batter into prepared pan and bake for 40-45 minutes, or until dry on top and almost firm to the touch.
- Remove from oven and let cool slightly before cutting into squares.
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5 stars