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Nutrition Facts
Serving Size 1 cookies 27g Recipe makes 50 cookies)
Calories 121
Calories from Fat 52		(43%)
Amount Per Serving		%DV
	Total Fat 5.8g	8%
	Saturated Fat 3.6g	17%
	Monounsaturated Fat 1.5g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 23mg		7%
Sodium 146mg		6%
Potassium 25mg		0%
Total Carbohydrate 16.2g		5%
	Dietary Fiber 0.3g	1%
	Sugars 8.4g
Protein 1.4g		2%
Vitamin A 180mcg		3%
Vitamin B6 0.0mg		0%
Vitamin B12 0.0mcg		0%
Vitamin C 0mg		0%
Vitamin E 0mcg		0%
Calcium 6mg		0%
Iron 0mg		3%
how is this calculated?

Swedish Gingersnaps Recipe #126959

I've been making these for 30 years! (Yipes!) They are a nice soft cookie. I love them with milk or coffee.

by Charmie777

1 hour | 1 hour prep

50 cookies

2 cups sugar
1 1/2 cups butter
2 large eggs
1 1/2 tablespoons molasses
1/2 teaspoon ginger
1 teaspoon clove
1 teaspoon allspice
1/2 teaspoon cinnamon
1 dash salt
4 teaspoons baking soda
4 cups flour
additional sugar

Cream butter and sugar; add eggs and molasses.
Stir in spices and soda.
Mix in flour.
Roll into balls the size of walnuts and then in sugar.
Place 2-inches apart on cookie sheets.
Bake in 350° oven for 10-11 minutes until golden brown.

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Swedish Gingersnaps Recipe #126959

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star