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Nutrition Facts

Serving Size 1 (151g)

Recipe makes 4 servings

Calories 552
Calories from Fat 259 (46%)
Amount Per Serving %DV
Total Fat 28.8g 44%
Saturated Fat 16.7g 83%
Monounsaturated Fat 8.0g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 68mg 22%
Sodium 981mg 40%
Potassium 154mg 4%
Total Carbohydrate 59.7g 19%
Dietary Fiber 3.5g 13%
Sugars 0.4g
Protein 13.5g 27%
Vitamin A 753mcg 15%
Vitamin B6 0.1mg 3%
Vitamin B12 0.2mcg 4%
Vitamin C 0mg 0%
Vitamin E 0mcg 2%
Calcium 188mg 18%
Iron 3mg 16%

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Cheesy Garlic Bread Recipe #12598

Do I have to say it's my favorite bread when serving good lasagna.......mmmmmmmmm From Easy Everyday Cooking.
by stephanie

20 min | 5 min prep

SERVES 4

  1. Preheat oven to 375F degrees.
  2. Cut slices down the length of bread loaf at 1 inch intervals, without cutting all the way through.
  3. Rub slices and top of loaf with cut sides of garlic.
  4. Mince garlic.
  5. Combine butter, garlic, parsley and Parmesan.
  6. Spread butter mixture between bread slices and on top of loaf.
  7. Wrap bread in foil leaving top partially uncovered.
  8. Bake until heated through, about 15 minutes.

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