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Nutrition Facts

Serving Size 1 (34g)

Recipe makes 6 servings

Calories 169
Calories from Fat 156 (92%)
Amount Per Serving %DV
Total Fat 17.4g 26%
Saturated Fat 2.4g 12%
Monounsaturated Fat 10.8g
Polyunsaturated Fat 3.6g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 12mg 0%
Potassium 65mg 1%
Total Carbohydrate 3.2g 1%
Dietary Fiber 1.1g 4%
Sugars 0.3g
Protein 1.8g 3%
Vitamin A 113mcg 2%
Vitamin B6 0.0mg 1%
Vitamin B12 0.0mcg 0%
Vitamin C 5mg 9%
Vitamin E 1mcg 5%
Calcium 47mg 4%
Iron 1mg 6%

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Tahini Sauce Recipe #123680

A special dressing for roast vegetables and salad of moroccan origin.
by Wendys Kitchen

10 min | 10 min prep

SERVES 6

  1. Combine all ingredients.

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