Ground Beef Stroganoff Recipe #123503
This is one of my mother's recipes that I've made for years now, and my kids love it! I love how easy it is to prepare, and how flexible you can be. Can be served on egg noodles, crunchy chow mein noodles, or even rice!
by LisaS KY
15 min | 5 min prep
SERVES 4 -6
- 1 1/2 lbs lean ground beef or ground turkey
- 2 tablespoons flour
- 1 1/4 teaspoons salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1/2 cup chopped onion
- 1/4 cup butter or margarine
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 (6 ounce) jar sliced mushrooms (optional)
- 1 cup sour cream
- Combine meat, flour, salt, pepper and paprika.
- In a large skillet, cook onion in butter until golden.
- Add meat and brown while stirring.
- Add cream of chicken soup and mushrooms (if desired) and cook 5 minutes.
- Add sour cream and heat thoroughly.
- Serve on Chow Mein Noodles, egg noodles or rice.
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5 stars