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Nutrition Facts

Serving Size 1 (127g)

Recipe makes 2 servings

Calories 256
Calories from Fat 65 (25%)
Amount Per Serving %DV
Total Fat 7.3g 11%
Saturated Fat 3.9g 19%
Monounsaturated Fat 1.9g
Polyunsaturated Fat 0.8g
Trans Fat 0.0g
Cholesterol 15mg 5%
Sodium 53mg 2%
Potassium 280mg 8%
Total Carbohydrate 46.3g 15%
Dietary Fiber 3.7g 14%
Sugars 30.1g
Protein 3.8g 7%
Vitamin A 187mcg 3%
Vitamin B6 0.1mg 3%
Vitamin B12 0.0mcg 0%
Vitamin C 42mg 70%
Vitamin E 0mcg 0%
Calcium 54mg 5%
Iron 1mg 10%

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Strawberry Crisp for Two Recipe #122412

A delicious summer twist on Apple Crisp. Any type of berries may be used. We love this served with milk, ice cream or whipped cream!
by ~Leslie~

25 min | 10 min prep

SERVES 2

  1. Preheat oven to 375°F.
  2. Melt butter in small saucepan over low heat.
  3. Add oatmeal, brown sugar and cinnamon.
  4. Mix well and remove from heat.
  5. Divide strawberries between 2 oven-proof dishes.
  6. Sprinkle 1/2 oatmeal mixture over each.
  7. Bake 15 minutes or until hot and browned.

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