Maple Sauce for Strawberries Recipe #121191
This is a recipe that my mom makes and I have loved forever! It's an interesting combination of flavors and one that will leave your mouth watering for more! Requires one hour of refrigeration prior to serving!
by KC_Cooker
1¼ hours | 1¼ hours prep
SERVES 8
- 1 cup sour cream
- 1/4 cup pure maple syrup
- 3 pints strawberries, washed and hulled
- 2 1/2 tablespoons brown sugar
- In a medium bowl, combine sour cream and maple syrup; cover and refrigerate at least 1 hour.
- Arrange strawberries in eight dessert bowls.
- Sprinkle brown sugar evenly over them and refrigerate.
- To serve, pour sour cream mixture over strawberries.
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5 stars