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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 Muffins 138g Recipe makes 12 Muffins) |
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| Calories 189 | ||
| Calories from Fat 13 | (6%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.5g | 2% | |
| Saturated Fat 0.4g | 2% | |
| Monounsaturated Fat 0.3g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 17mg | 5% | |
| Sodium 107mg | 4% | |
| Potassium 271mg | 7% | |
| Total Carbohydrate 41.2g | 13% | |
| Dietary Fiber 6.2g | 24% | |
| Sugars 9.1g | ||
| Protein 6.4g | 12% | |
| Vitamin A 1744mcg | 34% | |
| Vitamin B6 0.2mg | 9% | |
| Vitamin B12 0.1mcg | 0% | |
| Vitamin C 1mg | 2% | |
| Vitamin E 0mcg | 2% | |
| Calcium 117mg | 11% | |
| Iron 2mg | 12% | |
1¼ hours | 15 min prep
12 Muffins
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