Baked Boston Peanuts Recipe #11818
This is a nice gift in a pretty jar or tin.
by Divinemom5
30 min | 20 min prep
4 cups
- 2 cups raw Spanish peanuts
- 1 cup sugar
- 1/2 cup water
- 1 teaspoon salt
- Preheat oven to 350 degrees.
- In a heavy medium skillet,cook peanuts,sugar and water over medium heat until all liquid is absorbed and peanuts are coated with sugar (about 20 minutes) Sprinkle with salt.
- Transfer to greased jellyroll pan.
- Bake 10 minutes,stirring after 5 minutes.
- Spread on aluminum foil to cool.
- Store in airtight container.
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5 stars