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Nutrition Facts

Serving Size 1 (456g)

Recipe makes 4 servings

Calories 628
Calories from Fat 335 (53%)
Amount Per Serving %DV
Total Fat 37.3g 57%
Saturated Fat 23.3g 116%
Monounsaturated Fat 10.5g
Polyunsaturated Fat 1.5g
Trans Fat 0.0g
Cholesterol 103mg 34%
Sodium 306mg 12%
Potassium 1512mg 43%
Total Carbohydrate 60.1g 20%
Dietary Fiber 7.0g 28%
Sugars 2.8g
Protein 16.1g 32%
Vitamin A 1298mcg 25%
Vitamin B6 1.0mg 49%
Vitamin B12 0.5mcg 8%
Vitamin C 63mg 105%
Vitamin E 0mcg 3%
Calcium 254mg 25%
Iron 3mg 18%

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Awful Potatoes Recipe #11630

We called them Awful Potatoes in the hopes that others wouldn't try them and there would be more left for us. Unfortunately, everyone in the family is on to us and digs right in.
by carolle simmers

1 hour | 15 min prep

SERVES 4 -6

  1. Cook potatoes in salted water until done.
  2. Drain and put back into the pan.
  3. Add sour cream, cream cheese and garlic salt and mash.
  4. Turn into baking dish and sprinkle cheddar on the top.
  5. Bake in a 350 degree oven for 45-50 minutes until puffed and golden brown.

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