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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (666g) Recipe makes 2 servings The following items or measurements 1 large whipped cream |
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| Calories 1921 | ||
| Calories from Fat 612 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 68.0g | 104% | |
| Saturated Fat 32.4g | 162% | |
| Monounsaturated Fat 26.1g | ||
| Polyunsaturated Fat 4.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 132mg | 44% | |
| Sodium 1286mg | 53% | |
| Potassium 2089mg | 59% | |
| Total Carbohydrate 280.9g | 93% | |
| Dietary Fiber 12.6g | 50% | |
| Sugars 181.8g | ||
| Protein 27.9g | 55% | |
| Vitamin A 1264mcg | 25% | |
| Vitamin B6 0.4mg | 19% | |
| Vitamin B12 2.0mcg | 32% | |
| Vitamin C 2mg | 3% | |
| Vitamin E 14mcg | 46% | |
| Calcium 719mg | 71% | |
| Iron 5mg | 32% | |
15 min | 15 min prep
SERVES 2
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