Quick and Easy Ground Beef Stroganoff Recipe #115742
This is a quick and easy weeknight meal. If you ever serve Hamburger Helper, make this instead, its just as easy and tastes better! You can use tomato paste and a dash of sugar in place of ketchup.
by MommyMakes
20 min | 5 min prep
SERVES 6
- 1 lb ground beef
- 1/2 onion, diced
- 1 (14 ounce) can low sodium beef broth
- 2 tablespoons flour
- 8 ounces sour cream
- 2 tablespoons ketchup
- 1 tablespoon worcestershire sauce
- 1 (4 ounce) can mushrooms
- cooked wide egg noodles
- Brown onion and ground beef together.
- Drain fat from pan and add 3/4 can of beef broth.
- In remaining broth mix flour to thicken and add to pan.
- Stir in sour cream, ketchup, Worcestershire, and mushrooms.
- Salt and pepper to taste and cook until thickened, about 15 minutes.
- Serve over egg noodles.
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5 stars