Muenster & Cheddar Cheese Pie Recipe #115240
Ham and cheese pie topped with olives or mushrooms. Great appetizer or brunch.
by littleturtle
50 min | 20 min prep
SERVES 3 -4
- 2 eggs, well beaten
- 1 cup milk
- 3/4 cup flour
- 1/4 teaspoon pepper
- 5 ounces ham, chopped (1 cup)
- 1/2-3/4 cup muenster cheese, shredded
- 1/2-3/4 cup cheddar cheese, shredded
- 1 tablespoon onion, chopped
- 1/2 cup mushroom or black olives, chopped
- Preheat oven to 400°F.
- Grease a 9-inch pie pan or cake pan.
- In medium bowl, combine eggs, milk, flour, and pepper; beat until smooth.
- Add all but final ingredient; stir.
- Pour into greased pan.
- Top with olives or mushrooms if desired.
- Bake for 30-35 minutes (until golden brown and slightly puffy).
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5 stars