Strawberry Muffins Recipe #11316
I like this recipe for teacher gifts, church socials and just plain munching on! I can never make enough!
by sewcraftymom
35 min | 10 min prep
12 muffins
- 2 cups flour
- 2 tablespoons baking powder
- 1/2 teaspoon salt
- 1 cup sugar
- 6 teaspoons sugar
- 1 1/2 cups chopped strawberries
- 2 eggs
- 1/2-1 cup unsalted butter, melted
- 1/2 cup milk
- 1 teaspoon vanilla extract
- Heat oven to 375°F.
- Combine flour, baking powder, salt and 1 cup of the sugar in medium bowl.
- Toss in strawberries, set aside.
- Beat together eggs, butter, milk and vanilla in small bowl.
- Add wet ingredients to the dry ingredients; stir until just combined.
- Spoon batter into muffin tins lined with paper.
- Sprinkle 1/2 tsp of sugar on top of each muffin.
- Bake 25 minutes or until a toothpick inserted in middle of muffin comes out clean.
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5 stars