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Nutrition Facts

Serving Size 1 (111g)

Recipe makes 4 servings

Calories 81
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 100mg 4%
Potassium 1mg 0%
Total Carbohydrate 19.2g 6%
Dietary Fiber 0.0g 0%
Sugars 18.3g
Protein 1.7g 3%
Vitamin A 0mcg 0%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 2mg 0%
Iron 0mg 0%

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how is this calculated?

Aquarium Cups Recipe #112102

fun treat for kids!
by jellyko

1¼ hours | 15 min prep

SERVES 4

  1. Stir boiling water into gelatin in a medium bowl at least 2 minutes until completely dissolved.
  2. Mix cold water and ice to make 1 1/4 cups.
  3. Add to gelatin, stirring until slightly thickened.
  4. Remove any remaining ice.
  5. Can refrigerate if it still seems thin.
  6. to thicken slightly.
  7. Pour gelatin into clear plastic cups.
  8. Suspend gummy fish in gelatin.
  9. Refrigerate 1 hour or until firm.

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