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Nutrition Facts

Serving Size 1 (272g)

Recipe makes 6 servings

Calories 387
Calories from Fat 258 (66%)
Amount Per Serving %DV
Total Fat 28.7g 44%
Saturated Fat 10.6g 53%
Monounsaturated Fat 8.3g
Polyunsaturated Fat 8.1g
Trans Fat 0.0g
Cholesterol 120mg 40%
Sodium 793mg 33%
Potassium 347mg 9%
Total Carbohydrate 19.7g 6%
Dietary Fiber 3.4g 13%
Sugars 5.3g
Protein 15.3g 30%
Vitamin A 1536mcg 30%
Vitamin B6 0.2mg 11%
Vitamin B12 0.7mcg 11%
Vitamin C 55mg 92%
Vitamin E 3mcg 11%
Calcium 360mg 36%
Iron 1mg 8%

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Broccoli Casserole Recipe #11168

I like this recipe, because its so simple and easy.
by penny wallin

1¼ hours | 20 min prep

SERVES 6 -8

  1. In a medium sauce pan, cook broccoli and onion until tender, drain.
  2. In large bowl add remaining ingredients.
  3. Add broccoli and onion.
  4. Mix well.
  5. Put in a 13x9 baking dish.
  6. Bake at 350 for 30-45 minutes .

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