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Nutrition Facts

Serving Size 1 (284g)

Recipe makes 10 servings

Calories 245
Calories from Fat 135 (55%)
Amount Per Serving %DV
Total Fat 15.0g 23%
Saturated Fat 6.0g 29%
Monounsaturated Fat 6.4g
Polyunsaturated Fat 0.6g
Trans Fat 0.8g
Cholesterol 61mg 20%
Sodium 757mg 31%
Potassium 578mg 16%
Total Carbohydrate 8.7g 2%
Dietary Fiber 2.1g 8%
Sugars 3.6g
Protein 19.3g 38%
Vitamin A 647mcg 12%
Vitamin B6 0.5mg 24%
Vitamin B12 2.0mcg 33%
Vitamin C 6mg 11%
Vitamin E 1mcg 3%
Calcium 46mg 4%
Iron 3mg 18%

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Skylike Chili - Skyline Chili Copycat Recipe #110548

A copycat of Skyline Chili, true Cincinnati chili, except it's less greasy! I combine all the dry spices times ten and keep the "Skyline Spice Mix" in a jar cannister. One batch of chili will use 3/8 cup of spice mix. The spice mix is also tasty as a meat rub for steak, pork and chicken.
by Tornado Ali

1¾ hours | 15 min prep

SERVES 10 -12

Toppings

  1. Brown ground beef and onion.
  2. Drain.
  3. Add beef stock to beef mixture and simmer 10 minutes.
  4. Add remaining 13 ingredients, simmer uncovered 1 hour.
  5. Remove bay leaf, skim off extra fat.
  6. Serve over hot spaghetti, or hot dogs in buns for chili dogs.
  7. Top with plenty of cheese and other optional toppings.

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