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Nutrition Facts

Serving Size 1 (84g)

Recipe makes 2 servings

Calories 144
Calories from Fat 7 (5%)
Amount Per Serving %DV
Total Fat 0.8g 1%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 280mg 11%
Potassium 53mg 1%
Total Carbohydrate 28.0g 9%
Dietary Fiber 1.2g 4%
Sugars 0.0g
Protein 5.5g 11%
Vitamin A 0mcg 0%
Vitamin B6 0.0mg 1%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 38mg 3%
Iron 0mg 3%

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Ooey Gooey Peanut Butter and Honey Sandwiches (open Faced) Recipe #110160

I had a friend in Middle School named Maral who was from Iran, and her mom always made really cool snacks for us whenever we got home from school. This was one of my favorites!
by Juju Bee

5 min | 5 min prep

SERVES 2

  1. Cut bagel in half and toast each side of the bagel until golden brown.
  2. While the bagel is still warm slather on some peanut butter on each side; the peanut butter will soften quite a bit (warning: MESSY!).
  3. Drizzle Honey on top of the peanut butter then do the same thing to the other side of the bagel and enjoy!

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