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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (129g) Recipe makes 25 servings |
||
| Calories 63 | ||
| Calories from Fat 0 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 10mg | 0% | |
| Potassium 12mg | 0% | |
| Total Carbohydrate 15.0g | 5% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 12.1g | ||
| Protein 1.2g | 2% | |
| Vitamin A 3mcg | 0% | |
| Vitamin B6 0.0mg | 0% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 28mg | 47% | |
| Vitamin E 0mcg | 0% | |
| Calcium 3mg | 0% | |
| Iron 0mg | 1% | |
5 min | 5 min prep
SERVES 25
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