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Nutrition Facts

Serving Size 1 (114g)

Recipe makes 4 servings

Calories 35
Calories from Fat 12 (35%)
Amount Per Serving %DV
Total Fat 1.4g 2%
Saturated Fat 0.2g 1%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 441mg 18%
Potassium 256mg 7%
Total Carbohydrate 5.8g 1%
Dietary Fiber 1.4g 5%
Sugars 3.0g
Protein 1.1g 2%
Vitamin A 827mcg 16%
Vitamin B6 0.1mg 6%
Vitamin B12 0.0mcg 0%
Vitamin C 16mg 27%
Vitamin E 0mcg 1%
Calcium 17mg 1%
Iron 0mg 3%

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Salsa Recipe #1078

Hello, My daughter lives in the UK Cornwall Anyway we love spicy foods and this is a wonderful salsa recipe. Make it as hot or as mild as you want the flavor will still be wonderful. It can be doubled or tripled or whatever. This recipe will feed 4 adults a snack. Let me know what you think.
by WildlifeDi

2½ hours | 30 min prep

SERVES 4 , 1 1/2 cups

  1. Combine all the ingredients and chill for 2 hours before serving with chips.
  2. The Cilantro is very important to this dish.

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