No Bake Chocolate Haystack Cookies Recipe #106005
So good and easy to make! My siblings and I made huge batches of these cookies Sunday afternoons, and they were usually gone by Tuesday! The time for boiling the mixture is listed at 5 minutes, but if you cook it a little less, the cookies are chewier.
by Shawnee TX
15 min | 15 min prep
SERVES 24
- 2 cups sugar
- 1/2 cup milk
- 1/2 cup butter or margarine
- 1/2 cup cocoa
- 1 dash salt
- 1/2 teaspoon vanilla
- 3 cups rolled oats
- 1 cup flaked coconut
- In a medium saucepan, combine sugar, milk, butter, cocoa (I tend to go a little heavy on the cocoa) and salt.
- Heat to boiling, stirring frequently.
- When it has reached a rolling boil, cook for 5 minutes, stirring constantly.
- Remove pan from heat and mix in vanilla, oats and coconut.
- Drop by spoonfuls onto wax paper.
- Work quickly!
- Let cool.
- Alternate/optional additions, add any one with coconut: 1/2-3/4 cup mini marshmallows or 1/2 cup walnuts.
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5 stars