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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (190g) Recipe makes 1 servings The following items or measurements 1/2 teaspoon seasoning 1 slice turkey breast |
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| Calories 403 | ||
| Calories from Fat 149 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 16.6g | 25% | |
| Saturated Fat 2.9g | 14% | |
| Monounsaturated Fat 5.1g | ||
| Polyunsaturated Fat 7.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 7mg | 2% | |
| Sodium 991mg | 41% | |
| Potassium 114mg | 3% | |
| Total Carbohydrate 55.8g | 18% | |
| Dietary Fiber 3.3g | 13% | |
| Sugars 6.2g | ||
| Protein 7.6g | 15% | |
| Vitamin A 322mcg | 6% | |
| Vitamin B6 0.1mg | 4% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 2mcg | 7% | |
| Calcium 133mg | 13% | |
| Iron 3mg | 18% | |
3 min | 3 min prep
SERVES 1
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