Cabbage Beef Casserole (Lazy Cabbage Rolls) - Dairy Free Recipe #102350
Tastes like cabbage rolls with a lot less work!!!
by Chelle_N
1½ hours | 20 min prep
SERVES 6
- 1 1/2 lbs ground beef
- 1 teaspoon salt
- 1/4 pepper
- 2 medium chopped onions
- 1 cup water
- 1 garlic clove, minced
- 1 (14 ounce) can tomato sauce
- 1/2 cup uncooked rice
- 1 small cabbage, shredded
- In large skillet, brown ground beef.
- Stir in onions, garlic, salt, pepper, tomato sauce and water. Then add uncooked rice.
- Cover and simmer almost 20 minutes or until rice is nearly tender.
- Place half of shredded cabbage in a greased baking dish.
- Cover with half of rice mixture.
- Repeat layer- do not stir.
- Cover and bake for 1 hour at 350.
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5 stars