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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (24g) Recipe makes 2 servings The following items or measurements 2 boneless pork chops |
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| Calories 144 | ||
| Calories from Fat 129 | (89%) | |
| Amount Per Serving | %DV | |
| Total Fat 14.4g | 22% | |
| Saturated Fat 1.9g | 9% | |
| Monounsaturated Fat 3.8g | ||
| Polyunsaturated Fat 7.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1165mg | 48% | |
| Potassium 155mg | 4% | |
| Total Carbohydrate 4.9g | 1% | |
| Dietary Fiber 2.6g | 10% | |
| Sugars 0.9g | ||
| Protein 1.2g | 2% | |
| Vitamin A 2763mcg | 55% | |
| Vitamin B6 0.3mg | 13% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 4mg | 7% | |
| Vitamin E 2mcg | 9% | |
| Calcium 24mg | 2% | |
| Iron 1mg | 9% | |
15 min | 5 min prep
SERVES 2
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