Sylvia's Yummy Egg Bake Recipe #101235
This is my own recipe. It is quick and easy and made of ingredients that u have in stock. Use leftover ham and veggies.
40 min | 10 min prep
SERVES 4 -6
- 6 eggs, slightly beaten
- 3 tablespoons milk
- salt and pepper
- 3 tablespoons green peppers
- 1 green onion, chopped
- 1/2 tomato, chopped
- 4 tablespoons mushrooms, chopped (optional)
- 4 tablespoons ham, chopped (can also use bacon or breakfast sausages, cut up)
- 1/4 cup bulk cheese, grated
- Beat the eggs with the milk, slightly.
- Add rest of ingredients.
- Place into a vegetable sprayed casserole dish and sprinkle cheese on top.
- Put into a 325 degree oven until egg is baked and it has risen to a puffy look.
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5 stars