Lisa's Swirled Chocolate Chip Cookies Recipe #101041
This is a chocolate chip cookie recipe that my friend DeLynn's best friend gave to us. This is the recipe I use for normal chocolate chip cookies, but I've recently been making them with Nestlé's new White & Milk Chocolate Swirled chips. This is a yummy soft and delicious cookie!
by KC_Cooker
20 min | 10 min prep
SERVES 36 -42
- 1 1/2 cups butter or margarine
- 1 1/4 cups granulated sugar
- 1 1/4 cups brown sugar, firmly packed
- 2 teaspoons vanilla
- 2 large eggs
- 4 cups flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 4 cups Nestle semi-sweet and white chocolate swirled chocolate morsels, divided (You can also use semi-sweet or milk chocolate chips)
- Preheat oven to 350°.
- Mix butter, sugars, vanilla and eggs in large bowl.
- Stir in the flour, baking soda and salt.
- Stir in 2 cups of Swirled Chocolate Chips.
- Drop dough by rounded measuring tablespoons, about 2-inches apart onto ungreased cookie sheet.
- Place the several of the reserved swirled chocolate chips on top of each cookie.
- Bake 9-12 minutes or until light brown.
- Cool slightly.
- Remove from cookie sheet. Cool on wire rack.
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5 stars