Sausage and Cheddar Cheese Drop Biscuits Recipe #10094
by Amy Lee
1½ hours | 45 min prep
SERVES 12 , 38 Biscuits
- 1 (1 lb) package sausage (I like Jimmy Deans Hot)
- 1 (16 ounce) package shredded cheddar cheese
- 3 cups Bisquick
- 1-2 cup milk
- 2 cloves garlic (Optional)
- Preheat oven to 350 degrees.
- Cook sausage in Frying pan until browned, do not drain, and set aside.
- grate cheese and set aside if grating.
- Mix Bisquick and milk until dough forms a ball.
- knead the Sausage and grease, Cheese and Garlic into dough ball.
- Seperate dough into 1 1/2 inch dough balls.
- Drop on cookie Sheet.
- Bake on ungreased cookie sheet for about 15min or until golden brown on tops.
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5 stars