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Nutrition Facts

Serving Size 1 (45g)

Recipe makes 40 servings

Calories 109
Calories from Fat 54 (49%)
Amount Per Serving %DV
Total Fat 6.1g 9%
Saturated Fat 2.7g 13%
Monounsaturated Fat 1.6g
Polyunsaturated Fat 0.4g
Trans Fat 0.1g
Cholesterol 24mg 8%
Sodium 309mg 12%
Potassium 121mg 3%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0.7g 2%
Sugars 1.4g
Protein 6.8g 13%
Vitamin A 130mcg 2%
Vitamin B6 0.1mg 4%
Vitamin B12 0.4mcg 5%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 63mg 6%
Iron 0mg 4%

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Mistakes Recipe #100613

I got this recipe from a friend ... she makes these for her New Year's Eve parties.
by Marlene.

40 min | 30 min prep

SERVES 40

  1. Brown the beef and sausage until well cooked.
  2. Drain.
  3. Add the spices, mix thoroughly.
  4. Add cheese, simmer with a lid, until cheese melts.
  5. Mix thoroughly again.
  6. Spread on party rye and bake in a 350* oven for 15 minutes.
  7. **servingsare dependant on how thick you like to spread this mixture on the bread**.

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