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Nutrition Facts
Serving Size 1 (461g) Recipe makes 6 servings
Calories 492
Calories from Fat 223		(45%)
Amount Per Serving		%DV
	Total Fat 24.8g	38%
	Saturated Fat 9.5g	47%
	Monounsaturated Fat 10.6g
	Polyunsaturated Fat 1.1g
	Trans Fat 1.4g
Cholesterol 173mg		57%
Sodium 306mg		12%
Potassium 1163mg		33%
Total Carbohydrate 33.0g		11%
	Dietary Fiber 5.3g	21%
	Sugars 13.9g
Protein 34.7g		69%
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Ramona's Lazy Golompki

Recipe #366121 | 2½ hours | 20 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Chef #379453
Apr 16, 2009

I was given this recipe by my friend Ramona while we were at F. E. Warren AFB, Wyoming. She also called it Mock Stuffed Cabbage. I have made it with various ground game meats and ground turkey,too, and it turns out great every time. Tonight I am making it with Crushed Stewed Tomatoes. You can also make this with Spicy-Hot Tomato Juice instead, or Tomato Soup. It is good each way, Ramona said you just use what you have on hand. Hope you enjoy it as much as we do.

SERVES 6 -8 (change servings and units)

Ingredients

1 cabbage, large, shredded chunks
1 onion, large, chopped
2 lbs ground beef, brown and drain
1/2 cup rice, uncooked
2 eggs
1 (14 1/2 ounce) can tomatoes (stewed or ready cut,can substitute tomato soup or spicy tomato juice )
1 (6 ounce) can tomato sauce
2 tablespoons brown sugar (Optional, I leave out)
1 tablespoon lemon juice (Optional, I leave out)
1 garlic clove, smashed and chopped
1 tablespoon parsley (and extra to garnish)
salt and pepper

Directions

1
In a large bowl, mix onions, beef, rice, eggs, and your choice of tomatoes, ( *not the tomato sauce) and the garlic. Add the brown sugar, lemon juice if you are adding them.
2
In a large pan layer 1/2 of the chopped cabbage and then the meat mixture and top with remaining cabbage.
3
Pour tomato sauce over the top and bake in 350 degree oven covered for 2 to 2 1/2 hours. Remove cover to brown slightly.