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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (464g) Recipe makes 4 servings |
||
| Calories 585 | ||
| Calories from Fat 285 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 31.7g | 48% | |
| Saturated Fat 11.5g | 57% | |
| Monounsaturated Fat 14.7g | ||
| Polyunsaturated Fat 3.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 75mg | 25% | |
| Sodium 1746mg | 72% | |
| Potassium 1259mg | 35% | |
| Total Carbohydrate 46.6g | 15% | |
| Dietary Fiber 13.5g | 53% | |
| Sugars 4.9g | ||
| Protein 30.0g | 60% | |
SERVES 4 -6
2 (15 ounce) cans great northern beans, undrained
From: ~Nimz~
On Oct 24, 2009
Very nice soup and very, very easy to put together. I made this using Rotel tomatoes to give it a little zip. I think this would be good with some hot sausage too. Thanks College Gal for sharing. Made for NKOTB
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