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Nutrition Facts
Serving Size 1 (90g) Recipe makes 4 servings
Calories 206
Calories from Fat 51		(25%)
Amount Per Serving		%DV
	Total Fat 5.8g	8%
	Saturated Fat 3.4g	17%
	Monounsaturated Fat 1.6g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 14mg		4%
Sodium 570mg		23%
Potassium 148mg		4%
Total Carbohydrate 29.0g		9%
	Dietary Fiber 3.0g	12%
	Sugars 4.1g
Protein 9.1g		18%
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Quick- And- Easy Pizza

Recipe #397251 | 16 min | 10 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: CJAY
Oct 31, 2009

This recipe comes from a little book called ABC of Jiffy Cookery. I've had it for over 50 years. I haven't cooked any of the recipes yet. I'm putting them here so I can find them easier.

SERVES 4 , 8 pizzas (change servings and units)

Ingredients

4 English muffins
4 tablespoons chili sauce
4 tablespoons sharp cheddar cheese
2 teaspoons spaghetti sauce

Directions

1
Tear ( do not cut) muffins in two, keeping the rounds fairly even. Toast but do not brown the flat sides by placing them at least 5 inches below the broiler flame. Remove from broiler and spread with 1 teaspoons chili sauce on each piece. Crisscross thin strips of cheese, over which 1/4 teaspoons spaghetti seasoning is sprinkled. Return to broiler and toast until cheese is melted.