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Nutrition Facts

Serving Size 1 loaves 675g

Recipe makes 3 loaves)

Calories 2269
Calories from Fat 838 (36%)
Amount Per Serving %DV
Total Fat 93.1g 143%
Saturated Fat 19.6g 97%
Monounsaturated Fat 25.9g
Polyunsaturated Fat 41.7g
Trans Fat 0.2g
Cholesterol 314mg 104%
Sodium 2200mg 91%
Potassium 637mg 18%
Total Carbohydrate 340.4g 113%
Dietary Fiber 4.7g 18%
Sugars 228.9g
Protein 24.2g 48%

how is this calculated?

Pumpkin Bread

Recipe #390981 | 1¼ hours | 10 min prep | add private note
Sherribabi

By: Sherribabi
Sep 21, 2009

This recipe was given to me by a dear friend. It is a really yummy bread and perfect for fall weather or for Thanksgiving dinner.

3 loaves (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Mix together the first 11 ingredients in a large bowl.
  3. 3
    Pour into 3 greased pans.
  4. 4
    Bake for 1 hour.
  5. 5
    For glaze mix together the last 3 ingredients.
  6. 6
    Microwave until thick, about 1-3 minutes.
  7. 7
    Spread onto loaves while bread is still hot.

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