Pork Loaf (An Old Time Recipe)

Ingredients

• 2 lbs pork (I assume they mean "ground pork")
• 1 pint breadcrumbs
• 2 eggs
• 1 cup milk
• salt, pepper & sage (to taste?)

Directions

1. 1

   Soak the bread crumbs in the milk.

2. 2

   Add seasonings & eggs (unbeaten).

3. 3

   Form into a loaf with the hands & bake in a moderate (350°) oven for 2 hours.

4. 4

   Apples or potatoes are very nice cooked around the pork.