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Nutrition Facts
Serving Size 1 (127g) Recipe makes 8 servings
Calories 523
Calories from Fat 347		(66%)
Amount Per Serving		%DV
	Total Fat 38.6g	59%
	Saturated Fat 20.1g	100%
	Monounsaturated Fat 13.5g
	Polyunsaturated Fat 2.5g
	Trans Fat 0.0g
Cholesterol 71mg		23%
Sodium 1301mg		54%
Potassium 166mg		4%
Total Carbohydrate 37.5g		12%
	Dietary Fiber 1.3g	5%
	Sugars 7.0g
Protein 8.5g		17%
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Pioneer Woman's Mystery (Blue Cheese) Rolls

Recipe #398609 | 22 min | 10 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Chef #1107673
Nov 9, 2009

I found this recipe on the Pioneer Woman blog site. I have tried several of her recipes and loved them. I have not yet tried this one. Just putting it here for safe-keeping. It looks like she used Pilsbury Golden Layer cans of biscuits. I am guessing at the number of rolls that it makes. It would depend on the brand of biscuits you selected. She states that these freeze well. Just flash freeze them and put them in a Ziploc. Then microwave, from frozen stage, for 13 seconds

SERVES 8 , 64 mini rolls (change servings and units)

Ingredients

1 cup butter
4-6 ounces blue cheese, crumbled
2 (12 ounce) cans flakey biscuits

Directions

1
Combine butter and cheese on baking pan.
2
Place into 350 oven for a couple of minutes, or until butter is melted. Remove from oven and stir.
3
Cut biscuits into fourths, then toss in butter mixture.
4
Bake on same pan (or different, if you prefer) for 8 to 12 minutes, or until golden. Eat warm.