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Nutrition Facts

Serving Size 1 (57g)

Recipe makes 16 servings

Calories 259
Calories from Fat 97 (37%)
Amount Per Serving %DV
Total Fat 10.8g 16%
Saturated Fat 2.4g 12%
Monounsaturated Fat 4.9g
Polyunsaturated Fat 3.0g
Trans Fat 0.0g
Cholesterol 15mg 5%
Sodium 157mg 6%
Potassium 28mg 0%
Total Carbohydrate 39.3g 13%
Dietary Fiber 0.2g 0%
Sugars 29.0g
Protein 1.5g 3%

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Pillsbury Funny Bunny Cookie

Recipe #398332 | 12 min | add private note

By: Chef mariajane
Nov 8, 2009

This is a recipe from Pillsbury that is a great kid pleaser, and one that the beginner chef's can bake on their own (with a little help from Mom, of course!! lol) So much fun for kids and grown ups alike!!

SERVES 16 (change servings and units)

Ingredients

  • 1 (16 1/2 ounce) package pillsbury create 'n bake refrigerated sugar cookies

  • 1 (1 lb) container vanilla creamy ready-to-spread frosting
  • red food coloring
  • jelly bean (small)
  • assorted candies
  • multicolored candy sprinkles
  • string licorice, cut into six one-inch pieces and two 1 1/2-inch pieces

Directions

  1. 1
    Heat oven to 350°F Line large cookie sheet with foil. Remove half of cookie dough from wrapper; refrigerate remaining dough until needed.
  2. 2
    Divide half roll of dough in half; shape into large ball,. To form body of bunny, press ball into 6-inch round on cookie sheet 1-inch from short side.
  3. 3
    Dive remaining part of half roll of dough into 2 pieces. For head, shape 1 piece into ball; press into 4-inch round so it just touches other round. Press and shape remaining piece of dough into 2 ears, each 5-inches long; place 2-inches apart just touching head.
  4. 4
    Bake 7-12 minutes or until set. Cool completely on pan. Repeat with remaining half of dough.
  5. 5
    Carefully remove foil from cookies. Reserve 1/4 cup fo the frosting. Add red food color to remaining frosting until desired pink color. Frost cookies with pink and white frosting as desired. Outline ears, bow tie and vest, using jelly beans, and assorted candies. Sprinkle candy sprinkles on ears and bow tie. use candy for eyes and nose, 1-inch string licorice pieces for whiskers and 1 1/2-inch pieces for mouth.

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