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Fragrant Lamb Chops With Tomatoes and Cinnamon

(1 reviews) Posted by Oolala

From Art Smith's newest cookbook called "Kitchen Life" which includes recipes for fast and easy meals. Couscous is a great side dich for this entree. MORE»

Recipe #131078

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Crunchy Fish Fillet

(2 reviews) Posted by Latchy

A simple quick fish dish with a nice dressing. MORE»

Recipe #66151

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Caponata

(3 reviews) Posted by ngibsonn

Caponata is a great farmer's market recipe. It uses bright red bell peppers, eggplant, and tomatoes. It's perfect to make on a weekend afternoon. And it will last all week. Caponata is a thick vegetable relish. Serve it at room temperature with... MORE»

Recipe #29065

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Glazed Grilled Fish

(5 reviews) Posted by Latchy

A simple tasty fish dish. Cook time does not take in 60 minutes marinating time. MORE»

Recipe #66150

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Peppered Breakfast Bacon

(8 reviews) Posted by Bergy

Just a slight twist to your usual Breakfast bacon. Try it you may love it! MORE»

Recipe #27664

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Lamb and Lentil Curry

(2 reviews) Posted by JustJanS

Found this on the net, and after a few alterations (lamb chops rather than shanks, less cinnamon sticks) and a lot of editing to the recipe, I made this for dinner. It's great. Quick to make, but a really nice flavour and texture to the sauce. MORE»

Recipe #138542

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Simply Scrumptious Stilton Steak

(8 reviews) Posted by Mille® ™

Stilton is a very lovely English blue-veined cheese and, in my opinion, it's worth hunting for it to make this recipe. However, bleu cheese or almost any other blue-veined cheese may be used as a substitute. I would caution against using... MORE»

Recipe #24920

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Gratin Dauphinois Aussie Style

(10 reviews) Posted by Chrissyo

A simpler and less expensive version of Gratin Dauphinois but a rich filling vegetable dish. Or can be served with a salad for lunch. If you are a garlic lover more cloves of garlic can be used. Cheddar cheese can be used instead of Gruyere... MORE»

Recipe #32315

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Lamb Cutlets Marina

(5 reviews) Posted by Kate in Katoomba

A great lamb cutlet recipe that can be baked in the oven.......and of course it tastes fantastic. MORE»

Recipe #89863

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Root Vegetable Fritters

(1 reviews) Posted by Latchy

These are very tasty and lend themselves to be played around with. I have done them as per the recipe but added garlic salt and Tabasco, also left out the parsley and cheese and put in fresh chopped coriander and had with chili jam. Play around... MORE»

Recipe #135749

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Spaghetti Aglio Olio With Spicy Shrimp

(11 reviews) Posted by Kozmic Blues

Spaghetti with garlic and olive oil was, by far, my Italian grandfather's favorite dish and I ALWAYS think of him whenever I make it! For those of you with anchovy phobia, this dish works great with or without them. I've made it both ways. Be sure... MORE»

Recipe #61359

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Steak Roquefort

(8 reviews) Posted by Sandi (From CA)

If you're a real bleu cheese fan as we are, eyes will roll and drool will escape while you eat this dish, so wear a bib and don't eat this in front of potential in-laws. I suggest standing the filets at room temperature for 30 minutes and trimming... MORE»

Recipe #108772

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