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Foolproof Meringue

(3 reviews) Posted by TGirl,RN

posted by request--for those who have trouble with Meringue pie toppings. MORE»

Recipe #52720

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Foolproof Meringue

(3 reviews) Posted by TGirl,RN

posted by request--for those who have trouble with Meringue pie toppings. MORE»

Recipe #52720

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Blueberry Yogurt Pie

(14 reviews) Posted by Ms*Bindy

Posted for Zaar World Tour. This pie is a bit tangy...especially if your blueberries are not too sweet! You may want to consider adding a little more sugar to the filling if you like a sweeter pie. MORE»

Recipe #134765

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Easiest and Best -Blueberry-Coconut Tarts

Posted by Dorel

I made 1/2 the recipe first. But, I forgot and added 1 cup of coconut. Followed the recipe directions and prebaked shells for 10 min. Try to prick the shells on the bottom before baking. I forgot and nothing serious happened. Baked the tarts for... MORE»

Recipe #308933

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Bumbleberry Pie

Posted by Dorel

This recipe was in a magazine I received from a friend who lives in Iowa. Thanks Doreen. It's a beautiful magazine. I made one 9" pie and had enough left over to make quite a few tarts. They were being eaten before they were barely out of... MORE»

Recipe #308050

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Chinese Almond Cookies

Posted by Dorel

This is a recipe from Cooks.com. by request. I haven't tried it yet. May 27. I finally got around to trying this. I doubled the recipe. I used a 1" cookie scoop and got 34 cookies. I sifted the cake four and icing sugar before measuring. The... MORE»

Recipe #74305

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Chinese Almond Cookies

Posted by Dorel

This is a recipe from Cooks.com. by request. I haven't tried it yet. May 27. I finally got around to trying this. I doubled the recipe. I used a 1" cookie scoop and got 34 cookies. I sifted the cake four and icing sugar before measuring. The... MORE»

Recipe #74305

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Canned White Yeast Bread That Needs No Kneading

Posted by Dorel

This is posted by request. It is made in coffee cans (or regular bread pans if desired). It is baked in cans to give it the unique shape. It came from a cookbook I've had since 1975. Time to rise in not in prep time. MORE»

Recipe #79804

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Canned White Yeast Bread That Needs No Kneading

Posted by Dorel

This is posted by request. It is made in coffee cans (or regular bread pans if desired). It is baked in cans to give it the unique shape. It came from a cookbook I've had since 1975. Time to rise in not in prep time. MORE»

Recipe #79804

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Healthy Blueberry Oat Bran Muffins

Posted by Dorel

This recipe was found on the Rogers Oat Bran package. I'm putting it on zaar so I won't lose it. I haven't made it yet. Oat bran and wheat bran are very good for you. UPDATE. Apr 8. I finally got around to making these. These are not a sweet... MORE»

Recipe #254946

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Cha-ching! Carrot Spice Muffins

(79 reviews) Posted by Roosie

You'll think you hit the jackpot when you take a bite of these babies. Happily healthy with whole wheat flour and other nutritious goodies, put your money on these muffins for breakfast or as the perfect anytime snack. Recipe is from the La Leache... MORE»

Recipe #98447

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Cha-ching! Carrot Spice Muffins

(79 reviews) Posted by Roosie

You'll think you hit the jackpot when you take a bite of these babies. Happily healthy with whole wheat flour and other nutritious goodies, put your money on these muffins for breakfast or as the perfect anytime snack. Recipe is from the La Leache... MORE»

Recipe #98447

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Lemon Frosted Bars

Posted by Dorel

My family loves these bars. We like a lot of bottom crust. I doubled the original bottom crust recipe. If you think it's too thick you can half it. MORE»

Recipe #232497

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Pumpkin Yeast Bread

(7 reviews) Posted by Vino Girl

This is a bread machine recipe, although I've been making all my breads by hand the past several years, ever since my machine pooped out on me! From Taste of Home's Quick Cooking (September/October 1999). MORE»

Recipe #120024

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Pumpkin Applesauce Squares.

Posted by Dorel

This recipe was in a box of loose recipes I'd cut out of magazines and newspapers. I'm posting it here so it won't get lost. UPDATE: I made these and they are delicious. I wasn't sure how pumpkin and applesauce would taste together. The... MORE»

Recipe #281946

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Pumpkin Applesauce Squares.

Posted by Dorel

This recipe was in a box of loose recipes I'd cut out of magazines and newspapers. I'm posting it here so it won't get lost. UPDATE: I made these and they are delicious. I wasn't sure how pumpkin and applesauce would taste together. The... MORE»

Recipe #281946

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Coconut Porcupines

Posted by Dorel

This recipe was in a box of loose recipes I'd cut out of magazines and newspapers. I'm posting it here so it won't get lost.UPDATE: Made these and they are delicious. I used the food processor to chop up pecans. I used coconut to thicken the... MORE»

Recipe #282090

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Boiled Raisin Cake

Posted by Dorel

This recipe was in a box of loose recipes I'd cut out of magazines and newspapers. I'm posting it here so it won't get lost. See NOTE at bottom of recipe if you don't have pastry flour. UPDATE-- Made this today. It didn't rise much, maybe it's... MORE»

Recipe #282092

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Boiled Raisin Cake

Posted by Dorel

This recipe was in a box of loose recipes I'd cut out of magazines and newspapers. I'm posting it here so it won't get lost. See NOTE at bottom of recipe if you don't have pastry flour. UPDATE-- Made this today. It didn't rise much, maybe it's... MORE»

Recipe #282092

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Oatmeal Shortbread

Posted by Dorel

This is different from the usual oatmeal shortbread cookie. This has corn starch and icing sugar in it. Enjoy the unique texture and flavor. MORE»

Recipe #282580

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