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Collard Greens - It's Good for You!

(57 reviews) Posted by ~Rita~

Collards are among the oldest members of the cabbage family! Vegetarians can skip the bacon and use smoke flavoring and use a veggie broth in place of the chicken soup. I find this is one green that you do have to cook a while. The flavor is... MORE»

Recipe #99843

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Grilled Veggie Shish Kabobs

(13 reviews) Posted by ~Rita~

Use metal skewers so no need for soaking. With the left over veggies I made a yummy Grilled Veggie Tortellini Salad #93104. MORE»

Recipe #93267

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Sour Cream Coffee Cake

(12 reviews) Posted by ratherbeswimmin'

Another one of my grandmother's wonderful recipes. She seemed to always have this ready to serve whenever company came calling. MORE»

Recipe #29946

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Savory Herb Muffins

Posted by Starlita

These muffins are really good and different. Everybody at work just loved them and wanted the recipe. I got this from another Wal-Mart recipe card (usually in the produce section). MORE»

Recipe #114218

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Hacienda Onion Salad

(7 reviews) Posted by Miss Annie

As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific. MORE»

Recipe #36099

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Coconut Cream Pie

(14 reviews) Posted by LAURIE

Rich and "dreamy" coconut cream pie, better than any other I have ever tried. Want to make it even richer, try chocolate pudding. Killer! MORE»

Recipe #48172

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Pineapple sauce

(12 reviews) Posted by Jellyqueen

Wonderful compliment for ham or any other kind of pork. I always serve it on Christmas with my ham. Can easily be doubled. MORE»

Recipe #16726

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