Cookaye's

2

Recipe Photos

Pan De Sal - Filipino Bread Rolls

(4 reviews) Posted by May M

I grew up eating pan de sal for breakfast or merienda (snack). My favorite was Baliwag-style, enriched with milk, butter and egg. Knead dough in bread machine, then shape and bake in regular oven. Breadcrumbs provide that distinctive crunchy... MORE»

Recipe #122174

Cookaye  

select

Buffalo Style Chicken Wings

(2 reviews) Posted by Bergy

I have not made this recipe but it sounds good. It was in our local TV guide. Posted by request. In a way this is a dip but it sounds great with the wings. MORE»

Recipe #12884

Cookaye  

select