Korkin''s

7

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Petit Chicken Cordon Bleu

(1 reviews) Posted by Korkin'

Perfect size for me, it worked out great. Ritz crackers make the best breading. So buttery. Yummm. MORE»

Recipe #333372

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Trail Mix Muffins

Posted by Korkin'

I made these for breakfast on a whim. I wanted muffins but couldn't seem to locate a suitable addition, until I came across a Nut and Berries trail mix. I thought, "Why not?". The muffins turned out crispy and sweet on the outside,... MORE»

Recipe #320336

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Apple Pork Roulade With Pinot Noir Sauce

Posted by Korkin'

This dish is fabulous. Pork tenderloin is a wonderful meat, very lean but ful of flavor. I started with a classic combination of pork and apples, then wanted cheese and a starch for flavor. Couscous cooks in just a minute or two so the prep... MORE»

Recipe #307171

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Nikujaga, Morimoto-Style

(1 reviews) Posted by Xexe

This is a japanese style beef stew made by morimoto on iron chef. It's not a traditional japanese recipe so don't give me grief about that. Be advised this recipe is sweeter then american beef stew. MORE»

Recipe #304790

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Strawberry Cream Torte

(21 reviews) Posted by NcMysteryShopper

This torte is easy to make and so beautiful! Arrange the strawberries in a circle in the middle of the torte and gently press. Elegant and Decadent.... This wonderful recipe was found on a beautiful website: www.finedinings.com MORE»

Recipe #121491

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Portabella Pizza

(1 reviews) Posted by katii

This interesting dish is a great gluten-free alternative to pizza crusts. You can put almost any toppings on it, just be sure that you include tomatoes on the bottom. MORE»

Recipe #301554

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Drunken Pirate Shrimp With Tropical Salsa

Posted by Korkin'

This recipe actually won Contessa's "Cook Like a Pirate" recipe contest, so I was pretty excited about it! It's a very nice light meal and the pirate theme is fun for the whole family. MORE»

Recipe #302300

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