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Asian Barbecue Chicken

(12 reviews) Posted by Redsie

This a Cooking Light recipe that I have been using again and again and again since the beginning of the Summer - the chicken once marinated is very moist and tasty. And the leftover chicken is wonderful in a salad the next day! MORE»

Recipe #128736

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Asian Barbecue Chicken

(12 reviews) Posted by Redsie

This a Cooking Light recipe that I have been using again and again and again since the beginning of the Summer - the chicken once marinated is very moist and tasty. And the leftover chicken is wonderful in a salad the next day! MORE»

Recipe #128736

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Chocolate Chip and Coconut Bread Pudding

Posted by Luby Luby Luby

A different twist to a timeless classic. We really enjoy topping this with recipe #153697 MORE»

Recipe #154117

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Gold Rush Peanut Butter Cake

(5 reviews) Posted by 1Steve

This is a real peanut lovers treat. Lots of peanut flavor abounds everywhere. Be warned though this recipe is for those with a sweet tooth as well. It's very sweet and the Kids will love it. For the adults it's a decadent treat that goes well with... MORE»

Recipe #40985

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Apple Crunch Pie

(2 reviews) Posted by Marie

Easy to make using a refrigerated ready made pie crust. Vanilla ice cream is a must have with this pie. MORE»

Recipe #85092

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Praline Pumpkin Muffins

Posted by Luby Luby Luby

I found this recipe on the internet so I decided to try it. DH said he didn't like pumpkin but he ate five of them so far. This is a good little muffin with just an underlying hint of orange flavor. MORE»

Recipe #102105

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Taco Soup With Beer

(1 reviews) Posted by HeatherFeather

Adapted from Southern Living. If you prefer, you can skip the part about the corn tortillas and just use a few purchased tortilla chips. MORE»

Recipe #94387

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Sweet & Sour Pork

(13 reviews) Posted by Luby Luby Luby

Another great recipe from Emeril Lagasse. Don't let the long list of ingredients deter you. It's a very easy recipe and one that will impress your family and guests. My brother made this recipe first and then told me about it - thanks for the tip! MORE»

Recipe #100871

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New York Cheesecake

(17 reviews) Posted by podapo

This is the combination of two separate recipes I had been playing with until I found what I liked. NEVER any leftovers.. MORE»

Recipe #48026

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English Toffee Cheesecake

(6 reviews) Posted by Lisa Pizza

I've made this dream twice and can't wait for the excuse to make it a third time!! Even after having a piece in the freezer for two months, it was still delicious! MORE»

Recipe #31033

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Praline Ice Cream Sauce

(2 reviews) Posted by TGirl,RN

this is just too good ! MORE»

Recipe #55041

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Blueberry Streusel Muffins

(11 reviews) Posted by Kikimony

Nothing better than homemade blueberry muffins! MORE»

Recipe #49834

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Breaded Baked Pork Chops

(28 reviews) Posted by Denise!

Another combination of several recipes. The sage and Italian bread crumbs really make this a tasty dish! MORE»

Recipe #65350

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My Family's Favorite Sloppy Joes, or Pizza Joes

(485 reviews) Posted by Hey Jude

I've tried many recipes, this is the best. I once 'dec-tupled' (10x) this recipe to sell sandwiches at a craft fair at my church. People were waiting in line to buy leftovers. Freezes well, goes up to the lake or camping well and is a hit on... MORE»

Recipe #63689

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Italian Chicken With New Orleans Spaghetti Bordelaise

(5 reviews) Posted by Luby Luby Luby

This is one of Emeril Lagasse's recipes with a couple of my own variations. It has become one of DH's favorite meals. You may want to reduce the amount of butter or only add half the butter at first and then you can add the remaining if need be.... MORE»

Recipe #93225

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Shrimp Versailles

(2 reviews) Posted by Lizzybob

THE ULTIMATE ROMANTIC Dinner. Just add a green salad, garlic bread, a little chardonnay & CANDLES. This is the best pasta dish in the whole world and it is so easy. Another Southern Living recipe. MORE»

Recipe #74798

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Shrimp Diane

(8 reviews) Posted by Hey Jude

This is indescribably good.....a great recipe for a special occasion for 2 people. If you plan on making this for more than two people, do it in separate batches. I serve this over rice and also have french bread to mop up the delicious sauce.... MORE»

Recipe #74740

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Two-Layer Key Lime Pie

(16 reviews) Posted by yooper

I have a good friend that loves Key Lime Pie. I saw this in the current issue of "Bon Appetit" and immediately baked one up for her. She was not dissapointed. She said this version was one of the best she's ever tasted! I agree. MORE»

Recipe #86436

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