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Fanged Menace's

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Southwest Spinach Dip

(3 reviews) Posted by KathyP53

This is made with fresh spinach, tomatoes, and jalapenos. Really cheesy and different! MORE»

Recipe #168886

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Salmon-Macaroni Slaw

(1 reviews) Posted by Happy Harry #2

This is straight out of a Betty Crocker Cookbook from 1985. I use to make it for potlucks in the summertime, but it is good ALL year long! (UPDATE! Based on first review, if you feel it needs a spice boost, try 1/4 tsp Old Bay in it) MORE»

Recipe #166347

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Crab Quiche

(11 reviews) Posted by Marcie H

We live on the Oregon Coast and lots of fresh crab is the benefit. This is very tasty. MORE»

Recipe #72567

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Mean Chef's Oatmeal Pecan Chocolate Chunk Cookies

(41 reviews) Posted by newspapergal

Amazingly soft, delicious cookies! When I made this, I used Ghirardelli chocolate and was just short on the called-for amount of pecans. The dough was really hard after refrigerating overnight, and I found it easier to roll it into balls by hand... MORE»

Recipe #53892

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Banana Carrot Muffins

(20 reviews) Posted by wildheart

These muffins are INCREDIBLE. What a great way to get fruits AND veggies. My seven year old is in love--and the dog ran off with a pan full, too! MORE»

Recipe #54284

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Pumpkin-Oat Bran Muffins

(52 reviews) Posted by Mysterygirl

This was on one of those recipe cards that you get in the mail from time to time. We love the taste of the pumpkin and bran - even DD and she isn't a bran eater! MORE»

Recipe #16015

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Stuffed Cucumber Cups

(9 reviews) Posted by Lorac

An easy to make and fun to serve party finger food. This creamy blue cheese and walnut mixture can also be used to stuff celery and cherry tomatoes. MORE»

Recipe #32390

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