ChefDLH's

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Ham and Cheese Strudels Appetizer ( Paula Deen)

Posted by ChefDLH

This is a recipe that I found in Paula Deen's special magazine publication May/June 2009. It is the party issue. This recipe was inhaled by guests and family at our house. It is definitely time consuming so plan on it taking more time than you... MORE»

Recipe #394948

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Sweet and Sour Pork Chops

(1 reviews) Posted by Midnight Sun Chef

From Cook Yourself Thin MORE»

Recipe #370992

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Applesauce Cake

(1 reviews) Posted by Midnight Sun Chef

My mom has always made this. We always loved it. She would usually make it in a bundt cake pan and sprinkle with powdered sugar. MORE»

Recipe #373881

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Creamy Spinach Dip

(1 reviews) Posted by Midnight Sun Chef

I haven't made this, but I've had this recipe many times. I got the recipe from the lady at work before I left on maternity leave. MORE»

Recipe #366308

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Cold Pesto Pasta Salad

Posted by ChefDLH

This recipe was submitted to Semi-homemade magazine by Courtney Dollar. It is a great accompaniment to a picnic, backyard bbq or anywhere you need multiple dishes that are easy to make and go well with a variety of foods. Super with chicken or... MORE»

Recipe #390733

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Bacon-Cheese Dip -- Southern Living

(2 reviews) Posted by SarahBeth131

Perfect for tailgating and game-day parties! The blue cheese gives a nice tang! Posted as written. Serve with a variety pack of crackers. I have not tried this warm yet -- but this fall I will try it warmed up in my mini-crock pot and update then!... MORE»

Recipe #389717

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Ham and Pickle Swirls Appetizer

(2 reviews) Posted by ChefDLH

This appetizer recipe is a cute one on a buffet and is a good filler. It is easy to make and requires no cooking so it frees up time and space. Serve it with other things in case your guests do not care for pickles. If they do like pickles they... MORE»

Recipe #344917

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Peach and Prosciutto Appetizer

(1 reviews) Posted by ChefDLH

This is a delicious appetizer that makes quite a statement. There are combos like this but the secret ingredient is the AGED balsamic. If you don't have it and can't afford it look at the hint for an alternative. The aged is worth it though and... MORE»

Recipe #388548

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Mary Alice's Hoagie Dip in a Bread Bowl (Food Network)

(2 reviews) Posted by ChefDLH

This recipe for Hoagie dip is the best one out there. The combination of these meats and cheeses with the spices makes it hands down a winner. I served it to guests and family and it was gone. Perfect for tailgates, Football parties, gatherings or... MORE»

Recipe #389664

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Vegetable Christmas Tree Appetizer

Posted by ChefDLH

This is a great recipe for a great presentation for the Christmas. It makes it easy to serve vegetables and dip in a festive way. I use pretzel sticks to make the tree trunk for its authentic bark-like color. Serve as stated or if you choose... MORE»

Recipe #341540

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Kittencal's Tuna Salad Sandwiches

(49 reviews) Posted by KITTENCAL

This is a simple recipe but big on flavor and it even tastes better if left in the fridge a few hours to blend the flavors so I suggest to do that --- it's wonderful with a slice of tomato on top of the tuna and served between two thick slices of... MORE»

Recipe #116814

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Donut Birthday Cake

(7 reviews) Posted by Ninna

This is great for kids although it is my married son Paul and his wife Wendy that request this for their birthdays instead of a traditional birthday cake. MORE»

Recipe #176180

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Tacos

(2 reviews) Posted by looneytunesfan

Great homemade tacos. MORE»

Recipe #141087

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Cucumber Slices Provençal (Betty Crocker )appetizer

Posted by ChefDLH

This is a great appetizer that looks great and is easy. Just four ingredients and three steps are all you need to make these flavorful appetizers. The presentation is so beautiful and the combination of ingredients unique. It is colorful for a... MORE»

Recipe #314501

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Italian Chopped Salad in Shells

(115 reviews) Posted by yooper

I just found this on Recipegoldmine.com. Haven't made this yet, but they sound like an incredible appetizer for a cookout or picnic. Prep time includes 2 hour chilling time. MORE»

Recipe #29329

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Salad With Caramelized Slivered Almonds, Mandarin Oranges &

(2 reviews) Posted by ChefDLH

This recipe is for a great salad my friend Katie makes. When I tasted it I just had to have the recipe. I made it for guests and it is just delicious. It is especially refreshing as an accompaniment to steak and chicken. Don't stress as it seems... MORE»

Recipe #324979

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