Picholine's

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Fresh Summertime Vegetable Salad

(5 reviews) Posted by Dreamer in Ontario

With summer here salads just seem to be what I crave with my meals. This is a colourful salad that can be prepared ahead of time using mainly ingredients that are locally available and be ready and waiting when you get home, or take it along for... MORE»

Recipe #378866

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Bacon Explosion!

(1 reviews) Posted by Sharlene~W

My husband sent me this recipe with a note reading, "You know I HAVE to make this." It is quickly making the internet and tv rounds and I saw it the next day on Good Morning America. It is from the BBQ Addicts website. You can see... MORE»

Recipe #353308

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Artichoke Spinach Sauce for Pasta

Posted by Picholine

Like making a main dish out of artichoke spinach dip, but not quite as rich, and with the scrumptious addition of bacon. When I created this, I served it with penne noodles. I used fresh spinach leaves (whole) but I'm sure you could get away... MORE»

Recipe #317030

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Super Snazzy Grilled Cheese Sandwich

(7 reviews) Posted by Sarah_Jayne

I made this for the RSC #11 contest. This certainly isn't a low fat or diet friendly sandwich but it is very indulgent tasting. I grilled mine on my Foreman Grill so that I didn't have to use extra butter and plus I got the nifty grill mark lines :) MORE»

Recipe #283026

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Skillet Potatoes

(18 reviews) Posted by Kim127

I came up with this recipe for the 11th RSC contest. I used red skinned potatoes but other types would work just as well. I boiled mine, but leftover baked potatoes would work also. These worked well with as a side dish with steak or with eggs for... MORE»

Recipe #283034

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Skillet Potatoes

(18 reviews) Posted by Kim127

I came up with this recipe for the 11th RSC contest. I used red skinned potatoes but other types would work just as well. I boiled mine, but leftover baked potatoes would work also. These worked well with as a side dish with steak or with eggs for... MORE»

Recipe #283034

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Spinach and Cheese Rice With Mushrooms

(3 reviews) Posted by KITTENCAL

A favorite rice dish at our house! Frozen spinach can be used in place of fresh if desired, just make certain to hand-squeeze out excess moisture. MORE»

Recipe #84765

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Ham and Potato Quiche

(1 reviews) Posted by Picholine

This is what you get when you cross a breakfast casserole recipe with a quiche recipe. Everyone--kids and adults--loved it. Using frozen hash browns and a premade crust is a big time saver. MORE»

Recipe #283674

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The Gobbler (Apres Thanksgiving Sandwich)

(1 reviews) Posted by Picholine

Not your ordinary leftover inspired turkey sandwich--hold the gravy and pass the cream cheese! One of my all-time favorite treats after the holiday. Quantities are up to you, but I don't skimp on anything. MORE»

Recipe #71859

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Pa Amb Tomaquet (Tomato Toast)

(7 reviews) Posted by EdsGirlAngie

From "Zingerman's Guide to Good Eating" (a cookbook I HIGHLY recommend), this is an absolutely delicious Catalan garlic toast soaked with tomato juices and drizzled with olive oil and sea salt! It can be topped with chopped olives, capers,... MORE»

Recipe #85349

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Lime Shrimp With Asparagus

(1 reviews) Posted by Kendra*

This recipe came from a TOH cookbook. The original recipe called for chicken breasts, but I changed it to shrimp. I will probably try making this on the stove instead of in the microwave. MORE»

Recipe #221616

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White Zin Fizz

Posted by Picholine

I created this refreshing pink potion on a warm summer day. Amounts are approximate and should be adjusted to your taste. MORE»

Recipe #241110

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Classic Black Beans and Rice

(73 reviews) Posted by Dawn

This is a typical dish served in Cuba or Puerto Rico, each country has their own method of preparation. You can flavor this dish with meat, but I left it out as I serve it as a side dish with my meats. It is an easy and healthy short cut and takes... MORE»

Recipe #46221

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Fast and Healthy Turkey Meatloaf

Posted by Picholine

Who knew meatloaf could taste just as yummy without the onions or that you could diversify its flavor with so many different ingredients? I combined my favorite ideas from a bunch of Zaar turkey meatloaf recipes and this is what I got (my husband... MORE»

Recipe #241130

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Turkey Breakfast Sausage Patties

(79 reviews) Posted by Picholine

I combined different spices to achieve what tastes almost as good, if not better than regular sausage. Be sure to use regular ground turkey (not ground turkey breast, which is too lean so it doesn't have enough moisture). UPDATE: After all the... MORE»

Recipe #100408

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Ham and Potato Patties With Horseradish Sauce

(2 reviews) Posted by Picholine

I saw a photo of these on a food blog and I can tell it's a keeper, as well as a great way to use up leftover mashed potatoes. Source: Woman's Day MORE»

Recipe #197853

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Yakisoba

(45 reviews) Posted by Sue L

This is a dish that is popular in Japan and usually sold as street food. This version is made with pork, although you could easily substitute chicken or tofu. MORE»

Recipe #82262

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Broiled Sole Parmesan

(32 reviews) Posted by M&Mers

This recipe is equally great for company or a weekday meal. It's fast and easy to make. The Parmesan cheese compliments the delicate flavor of the sole. MORE»

Recipe #30563

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Tomato Pasta

(1 reviews) Posted by Picholine

Fresh ingredients are essential to this quick, light lunch I "invented" with leftover pasta (rotini and fiori). MORE»

Recipe #227187

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Kansas City Dry Rub

(28 reviews) Posted by Sgt. Pepper

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Recipe #52711

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