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Cold Soba Noodles W/Vietnamese Pork

(1 reviews) Posted by katie in the UP

Found this recipe in Cooking Light August/2008 issue. Dinner tonight!! :) I've made just a couple of changes to suit our tastes. MORE»

Recipe #317086

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Garlicky Portabella Mushrooms

(15 reviews) Posted by Sharon123

Wonderful easy side dish, or us on top of pasta or steak. Adapted from Chef2Chef. MORE»

Recipe #194201

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Fabulous Peking Pork Pasta Salad

(1 reviews) Posted by Elmotoo

I found this so I can play in the Asian Forum. :) MORE»

Recipe #283535

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Portuguese Paella

(3 reviews) Posted by Alan Leonetti

Years ago I was married to a Portuguese girl for 12 years, and this is a dish her mother used to make. MORE»

Recipe #148361

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Spicy Shrimp and Scallops With Cellophane Noodles

(3 reviews) Posted by ~Rita~

From Oodles of Noodles by Emeril Lagasse, MORE»

Recipe #216530

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Grandma's Enchiladas

(1 reviews) Posted by catalinacrawler

if you like mexican food you'll love this dish! i learned how to make enchilladas this way from my mom who learned from my grandma. i usually make a whole tray & then my boyfriend takes leftovers to work & brags to everyone about how... MORE»

Recipe #314203

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Chicken Spring Rolls

(4 reviews) Posted by cookiedog

From Tyler Florence posted for Zaar World Tour III MORE»

Recipe #229122

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Greek Potatoes

(7 reviews) Posted by EmmyDuckie

My grandmother made spinach like this when I was a kid. Once I discovered how delicious it is on top of a baked potato, well, I haven't gone more than a few weeks without having one of these for dinner. MORE»

Recipe #305411

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Mediterranean Tuna Sandwiches

(21 reviews) Posted by Engrossed

This is adapted from Cooking Light magazine. It doesn't say to toast the bread but I did. I just found out someone else had this posted already so I'm changing it to my version. I can imagine eating this wrapped in lettuce leaves or as a tortilla... MORE»

Recipe #219820

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Mediterranean Tuna Sandwiches

(21 reviews) Posted by Engrossed

This is adapted from Cooking Light magazine. It doesn't say to toast the bread but I did. I just found out someone else had this posted already so I'm changing it to my version. I can imagine eating this wrapped in lettuce leaves or as a tortilla... MORE»

Recipe #219820

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Healthy Baked Corn Tortilla Chips (Homemade)

(19 reviews) Posted by Emily Elizabeth

A wonderful healthy snack and a great way to use up leftover corn tortillas. Great with Recipe #287183 or for making nachos. I vary the toppings on this depending on what I will be serving them with, but lately have just been making them plain.... MORE»

Recipe #263512

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Bruschetta With Pesto, Tomatoes and Thingies.

(7 reviews) Posted by Zurie

A quick, light summery lunch snack or starter. I didn't see this variation among the many similar recipes. A favourite brunch bite with us. Because number of servings will depend on how many eaters there are, the servings given below is a guess at... MORE»

Recipe #225571

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Salsa Fresca

(1 reviews) Posted by Gingerbear

This recipe is from Sunset Magazine MORE»

Recipe #57950

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Beef & Bean Burritos

(4 reviews) Posted by Mama_Jennie

This is a delicious but simple recipe that's bursting with flavor! Also good for a quick meal and can easily be doubled for larger batches. I can honestly say that when we have these, there are never any leftovers. MORE»

Recipe #142952

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Steak Gyros

(6 reviews) Posted by MeliBug

I found this in my Everyday with Rachel Ray magazine! :) sounds delicious! MORE»

Recipe #298132

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Cucumber in Sour Cream Salad

(23 reviews) Posted by NoraMarie

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Recipe #7722

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Aartappel-Poeding (South Africa)

(1 reviews) Posted by ~Rita~

A sweet egg pudding using mashed potatoes. Given to the bride. MORE»

Recipe #174129

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Tomato & Feta Dip

(1 reviews) Posted by catalinacrawler

okay so this isnt really what i would consider a dip but i couldn't figure out what else to call it...tomato, feta salsa?? i have no clue. anyways, its a great appetizer & so easy to throw together. MORE»

Recipe #304748

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Tomato & Feta Dip

(1 reviews) Posted by catalinacrawler

okay so this isnt really what i would consider a dip but i couldn't figure out what else to call it...tomato, feta salsa?? i have no clue. anyways, its a great appetizer & so easy to throw together. MORE»

Recipe #304748

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Stewed Green Beans - South African Farm Recipe

(5 reviews) Posted by Zurie

You'd call this mashed beans, and it is, sort of! It's a common way we have of cooking older green beans, when they're past their prime and not good enough to steam plainly any more. This side dish comes under the heading of "old-style... MORE»

Recipe #215977

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